Scientists claim that there are different types or flavours of COVID-19. According to the new data that may someday allow coronavirus treatments to be targeted at the specific molecular changes making a person sick
To learn more about why only some coronavirus patients become severely ill, researchers studied patients’ “blood transcriptome,” the complete set of genes that are activated in immune cells in the blood. They found at least five different types of immune response against the coronavirus — not just “mild” and “severe.
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