NUTRITION

Health Importance of Oranges | Nutrition | Orange benefits | Biology | World of Biological Science

Oranges are among the world’s most popular fruits, also called sweet oranges, they grow on orange trees (Citrus x sinensis) and belong to a large group of fruits known as citrus fruits. Today, they are grown in most warm regions of the world and consumed either fresh or as juice. Oranges are a healthy source of fiber, vitamin C, thiamine, folate, and antioxidants. 100 grams of oranges contain Calories: 47, Water: 87%, Protein: 0.9 grams, Carbohydrates: 11.8 grams, Sugar: 9.4 grams, Fiber: 2.4 grams, Fat: 0.1 grams.
Oranges also contain Fiber, vitamin C, thiamine, folate, potassium., antioxidant (carotenoids and phenolic compounds), Citric acid which contribute to their sour taste. Oranges have many health benefits such as Heart health (Herperidin in orange helps lower blood pressure and folate protects against cardiovascular diseases), Digestive health, Vitamin C helps prevent ulcers and fibers ensure a healthy colon, Cholesterol lowering (Contain limonin, which helps reduce LDL or bad Cholesterol), Kidney support (Helps prevent kidney stones and efficient filtering of toxins), it is Anti-cancer (Contains anti carcinogens which prevent proliferation of cancerous cells and reduces 40% – 50% risks of cancers who consumes citrus fruits (oranges)), Immune support (High vitamin C is antiviral and antibacterial, also prevents colds flues and ear infections), Alkalinizing (Rich in alkaline minerals and help balance body Ph), Healthy skin (Contain essential vitamins and minerals for beautiful, problem free skin), Anti-inflammatory (Oranges help prevent free radical damage which normally triggers the inflammatory cascade), Vision protection (Loaded with carotenoids, oranges help prevent night blindness and muscular degeneration), Prevents diabetes, Treats Anemia, Assists in Weight Loss, Brain development (The antioxidants in oranges may also protect your mental health) prevent regular damaged sperms, Improves mood, Healthy bones
Stay in touch with the channel World of Biological Science to see more videos on importance of nutrients ( fruits and vegetables) with Biologist/ Nutritionist Misbah Ashraf.

importance of oranges, health benefits of oranges, oranges for diabetic patients, why eat oranges, Biology, World of biological science, Misbah Ashraf, Oranges and anemia, oranges for kidney patients, weight loss and oranges, how oranges help digestion, oranges for heart patients, oranges and immune systems,oranges and mood, Vitamin C in oranges, oranges are best for skin, oranges and skin, alkaloids in oranges, oranges lower cholesterol, oranges, orange and bones, orange juice, oranges prevent constipation, fruits, vegetables, nutrition, nutritional value of oranges, mango, guava, grapes, pee he’s, apricot, blackberry, blackcurrants

Importance of oranges#health benefits of oranges#oranges for diabetic patients#why eat oranges#Biology#World of biological science#Misbah Ashraf#Oranges and anemia# oranges for kidney patients#weight loss and oranges#how oranges help digestion#oranges for heart patients#oranges and immune systems#oranges and mood#Vitamin C in oranges#oranges are best for skin#oranges and skin#alkaloids in oranges#oranges lower cholesterol#oranges#orange and bones#orange juice#oranges prevent constipation#fruits#vegetables#nutrition#nutritional value of oranges#mango#guava#grapes#peaches# apricot#blackberry#blackcurrants
All copyrights reserved.

Made by: Misbah Ashraf

Edited by: Misbah Ashraf

Music addition by: Misbah Ashraf