Greetings, we are still with the Coronavirus.
All the research that has been published on this virus is exhausted, but not all of it is related to the diet.
We talked about the factors that raise immunity, which are psychological state, sports, rest, and natural supplements such as propolis and royal jelly, and on top of these factors is good nutrition.
And we talked about the diet that liquefies blood, stimulates blood and raises immunity, because this virus affects the blood system, not the lung.
This diet did not mention vitamin d because the body produces this vitamin, so there is no need to take it in the form of medicine because this is not a vitamin but rather a hormone.
And we talked about the omega-3 that is found in fish because it stimulates blood vessels and the blood system, liquefies blood, controls pressure, clears arteries, and helps and stimulates the production of vitamin D.
Then we talked about olive oil, then drinking a lot of water, moving, and then other things such as herbs, grains, some vegetables and legumes.
If the diet is vegetarian and contains antioxidants and fiber, then blood circulation is active.
And we are advised to stay away from manufactured materials and food additives. It kills friendly bacteria.
It is not possible for a person to have a stroke while taking Propolis.
Diabetics should take propolis because it preserves the pancreas, liver and spleen.
Also, those with immune diseases such as Behçet’s disease should eat Propolis.
Three factors that a person cannot be infected with any virus and reach a dangerous condition are high immunity, fluid blood, and active blood circulation.
Blood analyzes must be done in order to teach the person the number of white blood cells, the number of blood platelets and the red cells.
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IMMUNITY