When moving towards more of a plant-based diet you might find there may be ingredients you have never heard of before and are totally unfamiliar with what they are or how to use them. Well, Nutrition Yeast is one of those ingredients, I had never heard of it until I went Vegan and boy am I glad I did it’s a total game-changer in the kitchen.
Nutritional yeast is an unactivated yeast that has a distinct cheesy nutty flavor, high selenium, B vitamins, including B12 and folic acid. A fantastic ingredient to use in vegan cheeses and cheese sauces, used as a parmesan substitute on top of pizza and pasta, great in pestos and salads. Just another perfect example that there truly is a plant-based alternative for everything.
I am posting much more often now with vegan recipes; and I am working on my online course “How to transfer to a plant-based lifestyle in 28 day”. If you like this video, please subscribe to my channel. 🙂
My easy Beetroot Hummus recipe:
Or visit my website for some yummy vegan recipes:
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